Hosted by Lisa and Adam Buckentine and Amber Strohbehn and Nick Harrison
We are pretty obsessed with the TV show, The Traitors, and want to create a delicious dinner party with a little bit of murder and treachery thrown in! The evening will be a Scottish themed dinner party with light game play thrown in. Guests will be assigned either the role of a Faithful or Traitor, and each course will entail a small mission. At the end of the dinner, the guests who correctly identify The Traitors will win a gift card to the Heirloom Market at Millwork! If no one guesses correctly, The Traitors win the prizes!
Welcome Snacks and Cocktails served 7:00 pm - 7:45 pm with dinner to follow.
Guests will enjoy welcome appetizers and a glass of champagne or whiskey upon arrival, followed by dinner and dessert served at our long table. Each course will include tasting notes and game play by Shelley Elson-Roza, Executive Chef of Heirloom.
$125 per person - ticket price includes a Welcome Drink and hors d’oeurves, three course dinner and dessert, and gratuity for Heirloom employees working the event.
Whiskey or Wine Pairings with Each Course - $45 per person
Additional beer, wine, and cocktails will be available for purchase throughout the evening.
This is a communal table dinner and is limited to 30 guests.
Welcome Snacks
Scotch Eggs
Smoked Salmon Crostinis with Caviar
Mini Scotch Pies
First Course
Spiced Scottish Scallops with Cumin Veloute and Cauliflower Puree
Second Course
Beef Tenderloin with Bone Marrow Dumplings
or Salmon with English Peas and Chorizo
Both Served with Neeps and Tatties (turnips and potatoes)
Soda Bread with French Butter
Dessert
Raspberry, Whiskey, and Cream Mousse (Cranachan)
Hosted by Lisa and Adam Buckentine and Amber Strohbehn and Nick Harrison
We are pretty obsessed with the TV show, The Traitors, and want to create a delicious dinner party with a little bit of murder and treachery thrown in! The evening will be a Scottish themed dinner party with light game play thrown in. Guests will be assigned either the role of a Faithful or Traitor, and each course will entail a small mission. At the end of the dinner, the guests who correctly identify The Traitors will win a gift card to the Heirloom Market at Millwork! If no one guesses correctly, The Traitors win the prizes!
Welcome Snacks and Cocktails served 7:00 pm - 7:45 pm with dinner to follow.
Guests will enjoy welcome appetizers and a glass of champagne or whiskey upon arrival, followed by dinner and dessert served at our long table. Each course will include tasting notes and game play by Shelley Elson-Roza, Executive Chef of Heirloom.
$125 per person - ticket price includes a Welcome Drink and hors d’oeurves, three course dinner and dessert, and gratuity for Heirloom employees working the event.
Whiskey or Wine Pairings with Each Course - $45 per person
Additional beer, wine, and cocktails will be available for purchase throughout the evening.
This is a communal table dinner and is limited to 30 guests.
Welcome Snacks
Scotch Eggs
Smoked Salmon Crostinis with Caviar
Mini Scotch Pies
First Course
Spiced Scottish Scallops with Cumin Veloute and Cauliflower Puree
Second Course
Beef Tenderloin with Bone Marrow Dumplings
or Salmon with English Peas and Chorizo
Both Served with Neeps and Tatties (turnips and potatoes)
Soda Bread with French Butter
Dessert
Raspberry, Whiskey, and Cream Mousse (Cranachan)
